On the 5th floor of the Hotel Columbia the exclusive Restaurant “Bistrot” welcomes its guests in a unique and highly scenic environment with the enchanting panorama on the surrounding hills.
You will be able to choose different meat and fish themed menus, on the advice of trained staff who will guide you in choosing the dishes in combination with a wide selection of wines from the best labels of our “Bistrot Carte”.
The restaurant proposes typical dishes of the Tuscan eno-gastronomic culture , dietetic and for celiacs, revisited in a modern key in the choice and combination of ingredients, to give life to dishes that combine imagination and tradition, able to satisfy the needs of the most refined palates.
Truly unique … to savor when you wake up:
Plus 2018 news! Absolutely to try the new corner Salute, Bennessere & amp; Relax: Bio, Gluten free, Omega3 and Sugar free!
Menu of the Day (Lunch / Dinner)
Light lunch (also) in a bathrobe!
Taste our salads, the “Tuttoinsieme”, the “Paninozzi”, the cheese cutting board: all super-genuine and super-fresh.
Starting from € 8.00 per person.
Discover our offers “SPA + Dinner” and “SPA + Light Lunch”.
Dishes for celiacs and for those suffering from food intolerances. Menus specially designed with specific and "processed" products according to the instructions of our Chef of cooking (course certificate for celiac disease).
Periodically, customized cookery courses are organized in 3 languages (even for small groups), with practical lessons to start cooking immediately.
Save with us now. Only by booking from this site Best Rate and Exclusive Benefits!